random food pics

[Chadwick]

Lunch here

 

[mobil1syn]

12lbs of bacon stock that my sister brought me from the butchery in the OC.

 

[smurfblue40]

12lbs of bacon stock that my sister brought me from the butchery in the OC.

Bacon is still pricey as hell up here, Jimmy Dean’s is coming down if you know where to look though

 

[Lawless]

decided to make myself some Chow Mein for dinner, not pictured is the coconut shrimp to go with it.

 

[mobil1syn]

first go for a dessert in a dutch over. apple spice cake. cooked it a litle long but overall good results.

 

[mobil1syn]

keeping it clean today

 

[mobil1syn]

 

[smurfblue40]

Mrs pan fried flat iron steak from last Sunday

 

[mobil1syn]

slightly over done and i failed to give proper attention to the grain when cutting it. still tasted delicious.

 

[PoBoy84]

slightly over done and i failed to give proper attention to the grain when cutting it. still tasted delicious.

Took me a long time to realize how to cut meat, and that with brisket it's different depending on the flat or point, etc. I still fuck it up at times, but to any regular person it's still probably the best shit they've had. Yours looks great to me, it's definitely not well done. I'd tap that.

 

[mobil1syn]

Took me a long time to realize how to cut meat, and that with brisket it's different depending on the flat or point, etc. I still fuck it up at times, but to any regular person it's still probably the best shit they've had. Yours looks great to me, it's definitely not well done. I'd tap that.

i was dancing with excitement as i was cutting it. thankfully is a was a good cut of meat so it didnt make a huge difference, but still disappointed i dropped the ball.

for those following along at home, when cutting meat you want to cut perpendicular to the grain of the meat. this makes the muscle strands shorter and giving the meat a more tender feel as you chew. the left is with the grain, the right is against it. the right is the proper cut.

this is a tri tip as PoBoy84 mentioned the grain is not consist in orientation throughout the whole cut of meat.

*edit - tri tip is not from the brisket, thanks 300sniper

 

[300sniper]

this is a tri tip which comes from the brisket cut....

Tri tip comes from the bottom loin, at the opposite end of the carcass than brisket.

 

[mobil1syn]

Tri tip comes from the bottom loin, at the opposite end of the carcass than brisket.

hmm ... didnt know that.

 

[mobil1syn]

hey you moms gone, what do you want for dinner? later that evening we ate a bunch if oatmeal butterscotch cookie dough and cookies, so it balanced out

i had green beans with bell peppers.

 

[Sceep]

BOMB fckn tacos from one of the most questionable looking holes-in-the-wall I've been into in a long time. $10/4

 

[Tooheysmax]

I’m eating allot of pasta lately

 

[Gtrplyr78]

Been cooking a lot lately. Some things from scratch / some things from the fridge/freezer:

 

[Wades_76_cj7]

BOMB fckn tacos from one of the most questionable looking holes-in-the-wall I've been into in a long time. $10/4

jesus i really need to come visit you Sceep

My belief is if the place will pass a health inspection it's prolly not as good when it comes to hole in the wall eateries. lol

This is my belief for BBQ joints and taco stands.

 

[Steve300xcw]

My belief is if the place will pass a health inspection it's prolly not as good when it comes to hole in the wall eateries. lol

This is my belief for BBQ joints and taco stands.

Your not wrong

 

[Wades_76_cj7]

Your not wrong

you're

 

[FJC11]

you're

Get the fuck out of here with your grammar.

 

[Sceep]

jesus i really need to come visit you Sceep

My belief is if the place will pass a health inspection it's prolly not as good when it comes to hole in the wall eateries. lol

This is my belief for BBQ joints and taco stands.

It was sketch. Told my wife she might get captured and sold into the sex trade.

Place is down in Alamogordo. I haven't found anything as good up here.

 

[Gtrplyr78]

Dinner, pork chops in creamy mushroom sauce (added Tapatio). Mashed taters. Almost a single pan meal.

 

[300sniper]

Birria

 

[Rustymofo]

Dungeness crab courtesy of my cousin from Seattle, who is in town for Thanksgiving. Man I love this stuff.

 

[Rustymofo]

Aftermath

 

[mobil1syn]

Dungeness crab courtesy of my cousin from Seattle, who is in town for Thanksgiving. Man I love this stuff.

so much work to eat butter

 

[Rustymofo]

so much work to eat butter

definitely some truth to that. Although I use much less on Dungeness than other crabs or lobster. My wife on the other hand...she'll take a bowl of butter with a side of crab.

 

[Tech Tim]

Love butter and love crab, but not the two together.

My brother and SIL stayed with us a couple weekends ago, when asked what they wanted to eat, they said beef, so we threw a rib roast in the smoker for a few hours and hit that perfect 135° after the rest.

Edit*** And apparently pics are not uploading for some reason.....

*New Edit Safari vs. Chrome. It's fixed now.

 

[mobil1syn]

definitely some truth to that. Although I use much less on Dungeness than other crabs or lobster. My wife on the other hand...she'll take a bowl of butter with a side of crab.

im a lazy eater, heck i dont even chicken with bones if i can avoid it.

crab reminds me of chicken wings, the effort to meat just isnt there for me.