Yep. The original owners of Cool Beerwerks opened it a few years ago. I like it. They have a pretty neat place there, too. It’s a bit small, so I don’t go there much, but they have some neat foods. If you’re in the area, I’d recommend checking it out.Nice, I didn’t know there’s a distillery in georgetown, how is it? I’ve yet to make any liquor part of the normal rotation, but one of these days (years) it may happen
Yep. The original owners of Cool Beerwerks opened it a few years ago. I like it. They have a pretty neat place there, too. It’s a bit small, so I don’t go there much, but they have some neat foods. If you’re in the area, I’d recommend checking it out.
Or stop by here and learn me how to weld…and have a cold beverage.
Food was great, booze was meh.Yep. The original owners of Cool Beerwerks opened it a few years ago. I like it. They have a pretty neat place there, too. It’s a bit small, so I don’t go there much, but they have some neat foods. If you’re in the area, I’d recommend checking it out.
Or stop by here and learn me how to weld…and have a cold beverage.
This is accurate . And definitely my bad man, sometimes hard to get out of my hermit ways lolFood was great, booze was meh.
and good luck, I cant even get him to come get free wire outtta my garage.
You have my interest...
Ewe.Had to leave the county to buy it, not sure it was worth the effort just yet...
I’ve been nerding out on ice lately, but don’t mind a little bit of dilution over the lifespan of my 6oz bourbon pours…A lot of beers tonight from the group.
To the liquor drinkers, any of you use the ice substitutes? Stainless or granite or whatever else may be out there,
I use minimal ice, and have an ice ball thing, but started looking into some of the freezable alternatives.
My Tequila is getting more expensive and I don't want to dilute it. $150+ a bottle lately.
Next time you feel the urge to spit a little beer, spit it in your own ear.ButButBut why
I gettit but Colorado Kool-aid?
Hootch, and tumblers in freezer, yer welcomeA lot of beers tonight from the group.
To the liquor drinkers, any of you use the ice substitutes? Stainless or granite or whatever else may be out there,
I use minimal ice, and have an ice ball thing, but started looking into some of the freezable alternatives.
My Tequila is getting more expensive and I don't want to dilute it. $150+ a bottle lately.