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Italian Cream Cheese Chicken in the Slow Cooker (seriously really good)


Well-known member
Jun 2, 2020
Member Number
Tooele, UT
Everyone i have made this for goes crazy over it. In my office we cook lunch on fridays and all my co workers beg me to make this. We serve it over rice and you can mix up the recipe with different vegetables.

Italian Cream Cheese Chicken

Chicken breasts
Package of Italian Dressing
Block of cream cheese
Cream of chicken soup
Onion (if you have one, don't need it)

Cook on low 4-6 hours. The last hour or so pull the chicken out and use a blender stick (or whatever tool) to mix up the sauce well so it is smooth. Put the chicken back in and cook for a little more.

I think it tastes even better the next day after it has been in the fridge.
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