My bread baking wins and fails

bad zuki · Tuesday at 1:19 PM

bgaidan said:
Used too much Rosemary in the other one, at least for my taste.

Use Dill. And more than you think if it's dried store bought stuff.

mobil1syn · Wednesday at 11:12 PM

dwygrsshpr said:
You had me at "beefsteak"

How do you store your bread post cook? When I do loaves in the machine, I gently/loosely wrap it with saran and keep it in the breadbox (read microwave) when we are done munching on it. I have seen a lot coming through the feeds on "bread bags" but that looks like something I don't need/want. I can guarantee that all my grams would say just put a tea towel on it.

ours live in ziplock on the counter. doesnt start drying out until day 7 or so

bgaidan · Thursday at 6:32 PM

dwygrsshpr said:
You had me at "beefsteak"

How do you store your bread post cook? When I do loaves in the machine, I gently/loosely wrap it with saran and keep it in the breadbox (read microwave) when we are done munching on it. I have seen a lot coming through the feeds on "bread bags" but that looks like something I don't need/want. I can guarantee that all my grams would say just put a tea towel on it.

I bought a pack of these bags. 30 for $4.50 is cheap enough to not care about. I've been giving a bunch of what I bake away and these are and easy way to store and present it.

https://a.co/d/06b3AIyb

At home, I'll reuse them several times until they eventually tear.

My bread baking wins and fails

bad zuki

Bring Back Builds

mobil1syn

.

bgaidan

Investment guru