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Crack Chicken

dwygrsshpr

Where are we going and what's with the handbasket?
Joined
May 20, 2020
Member Number
568
Messages
84
Crock pot ease.

Put chicken in crock pot - thighs, breasts, whatever you got. Sprinkle a pack of ranch dressing spices over the chicken. Put two sticks/blocks of cream cheese on top of the chicken. Cook all day on low. About an hour before eating, shred/pull with forks to the consistently that works for you and throw a pound of shredded cheese on top (your choice - we use a 4-cheese blend) and let that melt in. Top with crumbled bacon and green onion/chives.

Serve over rice, on a deli roll, over nachos or as a dip, whatever.
 
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